Globally, we waste around 1.3 billion tons of food each year. That’s one third of all food produced for human consumption. In a world with ever-increasing greenhouse gas emissions, a rapidly growing global population coupled with steadily decreasing resources, and an...
Subscribe: SpotifyOne third of the world’s food ends up in a landfill. In other words, 1.3 billion tons of food wasted every year, which also leads to a significant amount of greenhouse gas emissions. But one social entrepreneur is determined to tackle the issue...
One third of the world’s food – 1.3 billion tons – ends up in a landfill every year. But Josh Domingues is determined to change that with Flashfood, an app that allows grocery stores and restaurants to sell high-quality, surplus food at steep...
